L-Proline

L-Proline

L-Proline is a colorless to white crystal or crystalline powder. Widely used in food industry, pharmaceutical industry,biotechnology.

CAS No:147-85-3

Einecs No:205-702-2

HS Code:29339980

Specification:AJI92,USP26,EP4

Routine Packing:25kg/bag

Place of origin:China

Port of dispapch:Shanghai,

Applications:L-Proline used in nutritional supplements, flavor agent, can generate a special flavor.


About L-Proline

L-Proline is a colorless to white crystal or crystalline powder. Orthorhombic as anhydrous, monoclinic with a crystal water molecules. L-Proline, odorless, has a strong sweet taste. Melting point 200 ℃ (decomposition). Impurities are hygroscopic. Asia because of L-Proline as amino acids, and other amino acids are different in nature. So easily soluble in water (154.56g/100ml.20 ℃), insoluble in ethanol and isopropyl alcohol. L-Proline is an important amino acid synthesis of human proteins, one amino acid infusion is an important raw material, but also the synthesis and other first-line antihypertensive drugs, mainly intermediate, L-Proline has been widely used in food and pharmaceutical industries.


L-Proline use:
(1) flavor enhancer; nutritional supplements. L-Proline were fever occurs with sugar amino - carbonyl reaction, can generate a special flavor, can be used as spices.
(2) L-Proline natural materials found in gelatin, casein, gluten, etc., in the collagen content of more, L-Proline physiological role and the joints, tendons function closely.