L-Phenylalanine

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L-Phenylalanine

L-Phenylalanine is an essential amino acid and is the only form of phenylalanine found in proteins. Major dietary sources of L-Phenylalanine include meat, fish, eggs, cheese, and milk.
  • E No:C9H11NO2

  • CAS No:63-91-2

  • Routine Packing:25kg bag

  • Place of origin:China

  • QC:Haccp, Kosher, Hala,ISO

  • Payment terms:T/T or L/C

  • Qty in 20' FCL:10MT

  • Port of dispapch:Shanghai,

  • Function:Nutritional supplement. One of the essential amino acids. In most food proteins almost not limited amino acid. Can be added in baking food, in addition to strengthening phenylalanine outside, and sugar up amino - carbonyl reaction, can improve the smell of food.


About L-Alanine

1.L-phenylalanine are important food additives - sweetener Aspartame (Aspartame) of the main raw material, the human body essential amino acids in one of the pharmaceutical industry is mainly used for amino acid transfusion and amino acid drugs.

2.L-phenylalanine is human body can synthesized a kind of essential amino acids. Food industry mainly for Food sweetener aspartame synthesis raw material;

3.Also can be used as nutritional supplement