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Beta Carotene
Beta Carotene is an organic, strongly colored red-orange pigment abundant in plants and fruits. It is a member of the carotenes, which are terpenoids, synthesized biochemically from eight isoprene units and thus having 40 carbons.
D-Biotin
D-Biotin is the shape of a white crystalline powder. D-Biotin to help prevent white hair and hair loss, baldness treatment, ease muscle pain, depression, insomnia does have some help. Also involved in vitamin B12, folic acid, pantothenic acid metabolism, urea synthesis and excretion promote, improve the body's immune function.
DL alpha Tocopherol
Routine Packing:25kg bagPlace of origin:ChinaQC:Haccp, Kosher, Hala,ISOPayment terms:T/T or L/CQty in 20' FCL:10MTPort of dispapch:Shanghai,Tianjin,Qingdao
Docosahexaenoic Acid
Docosahexaenoic Acid, is an omega-3 fatty acid. It's found in the meat of cold-water fish, including mackerel, herring, tuna, halibut, salmon, cod liver, whale blubber, and seal blubber. It can also be made by algae. DHA is commonly used for heart disease and high cholesterol.
Folic Acid
Folic Acid also known as vitamin B9, is essential to our food supply. Folic Acid is a water-soluble vitamin, which is vulnerable to UV radiation. Folic acid can be used as a healthy food additive, added to infant formula.
Nicotinamide Mononucleotide NMN
Nicotinamide Mononucleotide play an important role in the production of human cell energy, which is involved in the synthesis of intracellular NAD (nicotinamide adenine dinucleotide, an important coenzyme for cell energy conversion).
Phytosterol
Phytosterol which encompass plant sterols and stanols, are phytosteroids, similar to cholesterol, which occur in plants and vary only in carbon side chains and/or presence or absence of a double bond. Stanols are saturated sterols, having no double bonds in the sterol ring structure.
Vitamin B1
Vitamin B1, also known as thiamin or Thiamine, is a vitamin found in food, and manufactured as a dietary supplement and medication. Food sources of thiamine include whole grains, legumes, and some meats and fish.
Vitamin B12
Vitamin B12 also known as cobalamin, the main physiological function is involved in the manufacture of bone marrow red blood cells, to prevent pernicious anemia; to prevent brain damage.
Vitamin B2
Vitamin B2 also known as riboflavin. Vitamin B2 an essential one of the 13 kinds of vitamins, as a member of the vitamin B group, slightly soluble in water, soluble in sodium chloride solution, soluble in dilute sodium hydroxide solution. Vitamin B2 as a food additive, E101 is an essential food ingredients.
Vitamin B3
Vitamin B3 also known as Niacin, Niacinamide, vitamin PP.Vitamin B3 is a water-soluble vitamin, an important part of coenzyme I and coenzyme II in humans and animals , mainly used in medicine, food and feed additives.