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Ammonium Bicarbonate

Ammonium Bicarbonate, CAS# 1066-33-7, White powdered crystalline, with weak ammonia odour, with specific gravity 1.586, poor thermal stability, absorbs moisture when exposed to moisture air, decomposed to NH3, CO2 and H2O at 35 degree centigrade, freely soluble in water but insoluble ethanol and acetone.

Ammonium Chloride

Ammonium Chloride, CAS# 12125-02-9, is an inorganic compound with the formula NH4Cl and a white crystalline salt that is highly soluble in water. Solutions of ammonium chloride are mildly acidic. Sal ammoniac is a name of the natural, mineralogical form of ammonium chloride. The mineral is commonly formed on burning coal dumps from condensation of coal-derived gases. It is also found around some types of volcanic vents. It is mainly used as fertilizer and a flavouring agent in some types of liquorice. It is the product from the reaction of hydrochloric acid and ammonia.

Butylated Hydroxytoluene

Butylated Hydroxytoluene, BHT, also known as dibutylhydroxytoluene, is a lipophilic organic compound, chemically a derivative of phenol, that is useful for its antioxidant properties

Calcium Carbonate

Calcium Carbonate, CAS# 471-34-1, also called ground calcium carbonate, is produced by natural superior calcite, which has high purity and whiteness. The size ranges from under 400 mesh which is called primary products, to 2000 mesh or above, depending on your requirement.

Calcium Chloride

Calcium Chloride, is the ionic compound of calcium and chlorine. It is a salt that behaves as a typical ionic halide, being solid at room temperature and highly soluble in water. Common applications include brine for refrigeration plants, ice and dust control on roads, and desiccation. Because of its hygroscopic nature, attracting and holding water, anhydrous calcium chloride must be kept in airtight containers.

Calcium Sulfate Dihydrate

Calcium Sulfate Dihydrate, CAS# 7778-18-9, can be widely used stabilizers, coagulants, thickeners, acidity regulator and protein coagulant. It can be used for soybean production, gypsum is added in cooked milk, heat denaturation of soy protein coagulation. Calcium sulfate added to flour, primarily as a tissue enhancer, yeast food.

Dicalcium Phosphate

Dicalcium Phosphate, CAS# 7757-93-9, is a kind of feed for the requirements of birds and bests to calcium and phosphate. It's widely used as supplement of mineral nutrition in animal feed fodder. The element of calcium and phosphate is called life chemical element for animal. It is important to the animal's movement, digestion, circulation, the nervous system, metabolism.

Disodium Phosphate

Disodium Phosphate, CAS# 7558-79-4, is used in conjunction with trisodium phosphate in foods and water softening treatment. In foods, it is used to adjust pH. Its presence prevents coagulation in the preparation of condensed milk. Similarly, it is used as an anti-caking additive in powdered products. It is used in desserts and puddings, e.g. Cream of Wheat to quicken cook time, and Jell-O Instant Pudding for thickening. In water treatment, it retards calcium scale formation. It is also found in some detergents and cleaning agents

EDTA

EDTA, A crystalline acid, C10H16N2O8, that acts as a strong chelating agent. The sodium salt of EDTA is used as an antidote for metal poisoning, an anticoagulant, and an ingredient in a variety of industrial reagents.

Ethyl Alcohol

Ethyl Alcohol, it is widely used in national defense industry, chemical industry, medical and health industry, food industry,industrial and agricultural production.

Hydroxypropyl Methyl Cellulose HPMC

Hydroxypropyl Methyl Cellulose (HPMC), is odorless, tasteless,non-toxic cellulose ethers producted from natural high molecular cellulose through series of chemical processing and achieved.It is white powder with good water solubility. It has thickening, adhesion ,dispersing, emulsifying, film, suspended, adsorption, gel, and protetive colloid properties of surface activity and maintain moisture function properties ect.

Isopropyl alcohol

Isopropyl alcohol, is a clear, colorless, mobile, volatile, flammable liquid with a characteristic, spirituous odor resembling that of a mixture of ethanol and acetone; it has a slightly bitter taste.