Lce Pop Drinks Stabilizer
Lce Pop Drinks Stabilizer
Lce pop drinks stabilizer is a gelling agent and thickening agent, it’s a mixture of sodium alginate, konjac gum, carrageenan, xanthan gum, CMC and so forth. We can Provide two different types, including konjac free type and carrageenan type. it prevents ice pop drinks sediment
And separation during shelf life. It also provides very good smooth mouth taste.
And separation during shelf life. It also provides very good smooth mouth taste.
ITEM | UNITS | SPECIFICATIONS |
PRODUCT NAME | Ice pop drinks stabilizer | |
APPEARANCE | CREAM TO LIGHT TAN POWDER, ODOURLESS | |
PACKING | 25KG/BAG, PACKED IN STRONG KRAFT PAPER BAG | |
STORAGE CONDITIONS | KEEP IN COOL AND DRY PLACE | |
GEL STRENGTH | g/m ² | >200 |
VISCOSITY (mPas,1.5%sol,75℃) | mPas | >20 |
MOISTURE | % | ≤12 |
TOTAL ASH | % | ≤40 |
AS | mg/kg | ≤1 |
PB | mg/kg | ≤1 |
TPC | CFU/G | ﹤2000 |
MOULD/YEAST | CFU/G | ﹤100 |
E. COLI | MPN/100g | Negative |
SALMONELLA | MPN/100g | |
S.AUREUS | MPN/100g | Negative |
SHIGELLA | MPN/100g | Negative |