Maltol

PRODUCTS > Flavorings & Seasonings > Maltol
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Maltol

Maltol is derived from the dried ripe fruit after germination. After the grain soaked in water, to maintain appropriate temperature, humidity, until the shoots to about 0.5cm long when dry. E637i is a broad spectrum of flavor enhancer.

E No:E637i

CAS No:118-71-8

Einecs No:204-271-8

HS Code:29329990.99

Specification:FCC IV

Routine Packing:25 kg/durm

Place of origin:China

Port of dispapch:Shanghai,

Applications:Maltol can be prepared into a fine, fine, tobacco, cosmetics, nature, etc. E637i is widely used in food, beverages, tobacco, wine, cosmetics and pharmaceutical industries.

About Maltol

Maltol with amylase, the enzyme conversion of sugars, proteins, proteolytic enzymes, vitamin B, lecithin, maltose, glucose and other ingredients. If we made this product extract, nourishing tonic effect. Spleen and lungs and other drugs for decoction (Gao Zi), the product can be moisture, excipients.


Maltol functions and indications:
Maltol line gas digestion, spleen appetizer, retired dairy consumer inflation. Breast tenderness, women, weaning, health Maltol spleen and stomach through the milk. Spleen eat less, sweat milk stasis. E637i-118-71-8 is also used for food product Needless, abdominal pain, bloating. Maltol main temperature gas, appetite, gave birth to the next child, Maltol of Sushi, in addition to fullness, stop vomiting, broken signs, Phlegm swelling of the liver. Whom to make honey.

Maltol therapeutic value:
Maltol after germination, dried formed. With the use of raw or fried. Maltol of sweet flat. To digest rice foods, and back to the milk. Maltol foods for rice due to food accumulation and women Needless to weaning, or milk stasis, breast tenderness. The former, often with Hawthorn, The Divine Comedy, decoction or pills to make clothes, and later,to single-FDA, Jiantang. Back to the milk to be used 30 ~ 120g.