Magnesium Lactate

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Magnesium Lactate

Magnesium Lactate, CAS# 18917-93-6, Magnesium lactate, the magnesium salt of lactic acid, is a mineral supplement.
Added to some food and beverages as an acidity regulator and labeled as E329. It is also part of Vitamin Water.

  • E No:E329

  • CAS No:18917-93-6

  • Einecs No:242-671-4

  • HS Code:29181610

  • Routine Packing:25 kg/bag

  • Place of origin:China

  • QC:Haccp, Kosher, Hala,Iso

  • Payment terms:T/T or L/C

  • Port of dispapch:Shanghai,

  • Applications:Widely used in food, beverages, dairy products, flour, nutrition and pharmaceuticals. Magnesium lactate is an excellent, economical magnesia organic enhancer, widely added to various foods to supplement the lack of magnesium in food, to prevent a variety of magnesium deficiency, and enhance the vitality of a significant effect.

About Magnesium Lactate

Magnesium Lactate is white powder or crystal powder and it can be easily dissolved in hot water. Its molecular formula is C6H10MgO62H2O, weight is 238.44. It is widely used in food, beverage, dairy product, flour,table salt, nutritive liquid and medicine, etc. As food additive, the adding amount of Magnesium Lactate should be: 3000-7000mg in dairy product, 2000-5800mg in nurseling food, 1400-2800 in beverage and milk beverage.