Rosemary Extract

• CAS No:3650-09-7

• HS Code:2932990.99

• Specification:Total antioxidant≥25%

• Routine Packing:25kg

• Place of origin:China

• QC:Haccp, Kosher, Hala,Iso

• Payment terms:T/T or L/C

• Port of dispapch:Shanghai,Tianjin,Qindao

• Applications:Rosemary Extract can enhance memory, refreshing, reduce headaches, the common cold, abdominal distension, obesity, are also very effective. Commonly used in the pharmaceutical and healthcare industries. Rosemary Extract is mainly used in the food industry, such as steak, baked potatoes and other food and products. To improve food taste.

Rosemary extract is an extract from rosemary plants in natural antioxidants.
  1, oil-soluble rosemary extract - carnosic acid, carnosic acid can prevent or delay the oxidation of fat or oil food, improve food stability and extend shelf life of a natural material, it is an efficient, safe non-toxic, stable temperature and other characteristics, widely used in oil and oil-containing foods, bio-pharmaceutical, chemical, cosmetic and feed, is a pure natural green food additives.
  2, water-soluble extract of rosemary - rosmarinic acid, rosmarinic acid as a high quality and efficiency of natural water-soluble anti-oxidants are also widely used in foods, functional foods, spices and condiments and household chemical industries do natural antioxidants. 

  3, Rosemary Extract - ursolic acid, ursolic acid have a calming, anti-inflammatory, antibacterial, anti-diabetic, anti-ulcer, lower blood sugar, antioxidant and other effects, widely used as pharmaceutical, cosmetic raw materials.
  4, rosemary extract - rosemary oil, rosemary essential oil is a composition of 30 kinds of volatile oily liquid, 100% pure natural essential oils.
The company produces various types of natural antioxidant rosemary, fat-soluble products were 15%, 25%, 30%, 60% and other content. Water-soluble products were 5%, 10%, 20% and other content.