Papain

Papain is a proteolytic enzyme, antibody molecules can be hydrolyzed to three fragments. Papain(E1101ii) is papaya contains a low-specificity protease, cysteine-containing active center.

E No:E1101ii
CAS No:9001-73-4
Einecs No:232-627-2
HS Code:3507909000
Specification:Moisture:7.0%
Routine Packing:25 kg/drum
Place of origin:China
Port of dispapch:Shanghai,Tianjin,Qingdao
Applications:Papain is widely used in food industry, pharmaceutical industry, cosmetics industry, feed industry, the leather industry.

Papain application in the food industry:

Enzymatic reaction can be used to make food molecules into small molecules of protein hydrolysis of peptides or amino acids. Papain for hydrolyzed animal protein, made of meat tenderizer powder, hydrolyzed Placenta, hydrolyzed soy, biscuits pine agent, stabilizer noodles, beer, beverage clarifying agent, advanced oral, health food, soy sauce and wine fermentation agent. Papain-E1101ii can greatly increase the nutritional value of food and reduce costs. Papain help the bodys digestion and absorption.

Papain application in the pharmaceutical industry:
Contains Papain-E1101ii-9001-73-4 drugs, can play a cancer, tumor, lymphatic leukemia, the original bacteria and parasites, tuberculosis, etc., Papain be anti-inflammatory, choleretic, pain, aid digestion. Treatment of gynecological diseases, glaucoma, osteoarthritis, Qiangdao wound healing, blood type identification, insect bites and so on.