Sodium Aluminium Phosphate
Sodium Aluminium Phosphate
Sodium Aluminium Phosphate also known as SALP. Sodium Aluminium Phosphate is a chemical used in food processing. It is synthetically produced from aluminium, Phosphoric Acid and sodium hydroxide. As a food additive it has the E number E541.
E No:E541
CAS No:10305-76-7
Einecs No:36-875-2
HS Code:28352990
Routine Packing:25 kg/bag
Place of origin:China
Port of dispapch:Shanghai,
Applications:Usages: Used in boiler water dealing, acidity buffering agent, detergent, dye agent, galvanization, etc.
About Sodium Aluminium Phosphate
SALP has two forms: an acid form used in baking powder, and an alkaline form used as an emulsifier in processed cheese. It is used in baking powder because most of its action takes place at baking temperatures, rather than when the dough or batter is mixed at room temperature.
